WA edit-1.jpg

Wild Artichokes

Food For Every Occasion

RE: Events / Dining / Demos

At Wild Artichokes, we love to share our passion for fabulous food and hospitality.

Whatever the occasion, we’ll cook up a generous feast of flavours and dishes for you to share, in a family style setting, sharing tables, sharing food and sharing stories with fellow diners.  We run a relaxed service in an informal, stylish setting and just love to see our guests kick back, relax and rub their tummies after a good meal.

We reckon the best way to enjoy it, is to share it.

 
Jane Baxter’s food is memorable, real and always, always delicious. I’d have her cook all my meals if I could.
— Yotam Ottolenghi
 
 
My favourite chef - amazing food, served in a relaxed style using the best ingredients! So happy you’ve set up in Kingsbridge!!!!!!!
— Natasha Bradley, Heron Valley
 

Dining @WAHQ

Exciting and delicious dining dates, now all scheduled in for Summer 2016!

Sample Summer Menu

Antipasti

Focaccia
Arancini
Deep fried sprouts with truffle salt
Cured salmon, beetroot and caraway
Mixed salumi with celeriac salad
Shrimp and chickpea tortallitas

Mains

Chicken stuffed with tarragon, garlic and parsley
Sweet potato gratin
Roasted asparagus
Spring greens, peas, broad beans and artichokes
Beetroot and radish salad with goats cheese and lentils
(V) Aubergine parmigiani

Puds

Apricot & almond tart
Rhubarb & strawberry crumble
Berry & chocolate pavlova

Wild artichoke-405 copy.jpg

Who are the Wild Artichokes?